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A bit of coronary heart formed dessert to share…or not. This heat Apple Tart a La Mode with Simple Caramel Sauce isn’t overly candy and it’s fairly darn straightforward to make, making it the proper dessert for 2…or one tremendous egocentric particular person…
(This submit accommodates affiliate hyperlinks off which I’ll make a fee, your worth stays the identical)

Apple Tart a la Mode with easy Caramel Sauce #appletart #glutenfree option #applepie #caramelsauce

How To:

To maintain this little dessert easy, we use a pre-made 9″ retailer purchased crust. We love the gluten free, all butter crust from Entire Meals Market, however in fact you need to use your favourite pie crust. Merely lower crust into the form of a coronary heart, then layer it with apples cooked in butter and your alternative of maple syrup or natural brown sugar, then fold within the edges of the crust and bake!

Apple Tart a la Mode with easy Caramel Sauce #appletart #glutenfree option #applepie #caramelsauce

The Simple Caramel Sauce:

Whereas the tart is within the oven, we add a little bit cream to the pan with the melted butter butter and heat maple and whisk to create a caramel sauce to drizzle over the ice cream! That’s it! Use your favourite ice cream, or if you’re feeling a from scratch vibe you need to use our Vanilla Bean No Churn Ice Cream!

Apple Tart a la Mode with easy Caramel Sauce #appletart #glutenfree option #applepie #caramelsauce

Ideas and what you want: a cookie sheet, parchment paper, a good knife and if you wish to make your individual ice cream, check out our vanilla bean ‘no churn’ ice cream!

A easy apple tart made with 9″ retailer purchased pie crust formed right into a coronary heart! Every crust makes one tart for 2 to share.

Course:

Dessert

Delicacies:

American

Key phrase:

apple tart, dessert for 2, straightforward dessert recipe, gluten free

Servings: 2 servings

  • 1
    1 pre-made 9″ frozen pie crust, thawed, I exploit a gluten free all butter crust from Entire Meals Market)
  • 1/4
    cup
    butter (half a stick)
  • 1/4
    cup
    natural gentle brown sugar or actual maple syrup
  • 1
    teaspoon
    cinnamon
  • 2
    giant granny smith apples, peeled and thinly sliced 1/8″
  • 2
    Tablespoons
    heavy whipping cream
  • 1-2
    Tablespoons
    walnut items

  1. Preheat oven to 350 levels and place oven rack in heart place. Cowl a cookie sheet with parchment paper

  2. Take away thawed pie crust from pan, if it retains it is form simply lay it flat on ready counter, if it would not,  form right into a ball together with your palms and roll dough into an oval form at the very least 8″ broad

  3. Use a knife to chop into the form of a coronary heart, set on parchment lined cookie sheet (word: I free hand the guts form, however you possibly can additionally fold parchment in half, draw half a coronary heart, lower and unfold, then use as a template…assume elementary faculty days:)

  4. Place coronary heart formed dough on parchment lined cookie sheet. Put aside.

  5. Set a pan on cooktop on medium warmth. Add butter, enable to soften, add brown sugar (or maple syrup) and cinnamon, stir till sugar is melted

  6. Add apples and prepare dinner till smooth (4-5 minutes)

  7. Use a slotted spoon to take away apple slices leaving as a lot butter/melted sugar in pan as you’ll be able to

  8. Prepare apple slices on pie crust, beginning on the outer edges and spiraling your technique to the middle, leaving 1″ across the edges naked. Fold the sides over making a little bit of a body round your coronary heart. Bake for about 12 minutes or till pie crust is cooked.

  9. When tart is prepared, take out of oven, enable to chill for 4-5 minutes. Whereas tart cools: reheat the butter/sugar combination remaining in pan on low warmth. When melted, add cream to pan and whisk till it turns into a pleasant caramel. Flip off warmth.

  10. After tart has cooled, add a scoop of ice cream to the middle of tart, add walnuts, and spoon caramel sauce over ice cream and apples. Serve!

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