Rate this post

September is quick approaching and so is the necessity for nut-free college lunches and snacks! Here’s a nut-free, school-friendly recipe for Blueberry Banana Oat Bread! Pair this with some cheese, exhausting boiled egg, or nut-free seed butter for a scrumptious, filling recess snack! 





  1. Preheat oven to 350 F/180 C.

  2. In a big mixing bowl, mix dry substances (rolled oats, spelt flour, coconut sugar, baking powder, baking soda, cinnamon, salt).

  3. In a medium mixing bowl, mash bananas with moist substances (milk of selection, applesauce, vanilla extract).

  4. Add moist substances to dry substances, combine till simply mixed.

  5. Fold in blueberries.

  6. Pour the batter right into a parchment paper-lined loaf pan.

  7. Bake for 50-55 minutes, or till completed.

  8. Get pleasure from!