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This publish is sponsored by Watermelon.org, nevertheless all opinions, content material and enthusiasm stay my very own.

Watermelon is an excellent factor, anyway you slice it! For years I loved my watermelon plain, un-adorned, bare, au naturale or nevertheless else you care to explain it – simply watermelon. And, whereas that’s nonetheless most likely my favourite strategy to take pleasure in a ripe watermelon bursting with sweetness, I noticed that these individuals who have been placing salt on watermelon and different seasonings is perhaps on to one thing. 


Selection IS the spice of life in spite of everything, so rummaged by means of my pantry and fridge cabinets pulling out all my favourite recipe taste boosters. Hmmm, what can be good on watermelon? What are the perfect spices for watermelon? Learn on to find 4 Methods to Season Watermelon that Will Blow Your Thoughts.

Try one or all of these simple spices, seasonings and other flavor-boosters to transform plain watermelon into a tasty, unexpected treat.Now, this isn’t my first rodeo utilizing my favourite fruit in distinctive watermelon recipes – try these rides into loopy taste city:

Nonetheless, as scrumptious as these distinctive watermelon recipes are, they’re a little bit extra advanced and time-consuming than simply shaking or drizzling a seasoning or two on watermelon. However, very quickly you may be having fun with flavor-boosted fruit thanks to those 4 Methods to Merely Season Watermelon that Will Blow Your Thoughts. And, whereas a candy watermelon is greatest (try the following pointers for selecting the perfect watermelon), including easy seasonings like quite a lot of spices, citrus zest, salty sauces (like soy sauce) and extra can also be a great way to revive a bland melon that didn’t fairly make the reduce. different spices and seasonings to put on watermelon

Have a look at all these loopy flavor-boosters I attempted on watermelon!

Lemon zest, lemon juice and coarse sea salt on watermelon.

Lemon & Salt Watermelon: Merely take a lemon and use a citrus zester to take off all of the yellow a part of peel (avoiding the white pith, it may be bitter). Sprinkle lemon zest over watermelon, squeeze some recent lemon juice on high after which end seasoning with coarse sea salt. Watermelon seasoned with ginger, sesame seeds and soy sauce

Sesame, Ginger & Soy Watermelon: Sprinkle sesame seeds (white or black) on watermelon and sprinkle with floor ginger. Serve with salty soy sauce for an additional punch of taste.

Watermelon seasoned with cinnamon and vanilla

Cinnamon Vanilla Watermelon: Dice or ball up watermelon, maintaining only a little bit of the juice. Stir in floor cinnamon to style and some drops of vanilla extract and drizzle again on watermelon. The style will completely shock you, amazingly good! Watermelon with Tajin and jalapeno

Tajin Jalapeno Watermelon: Sprinkle Tajin (a Mexican chili-lime-salt condiment) over watermelon and garnish with recent jalapeno slices. When you can’t discover Tajin, simply use a little bit of chili powder, just a few squeezes of lime juice and coarse sea salt.

I nonetheless love plain watermelon, nevertheless it’s at all times enjoyable to alter it up at times – particularly when watermelon makes a day by day look on the household menu from April to October! I hope you take pleasure in one or all of those alternative ways to season watermelon. It wonderful how spices for watermelon and different easy components could make such a giant style impression! meal prepped watermelon

You’ll discover from the pictures that learn how to reduce a watermelon is totally as much as you, there are lots of choices! I like to chop a watermelon these methods: 1) watermelon slices; 2) watermelon balls; 3) watermelon cubes; and three) watermelon sticks – additionally known as watermelon fries by my children!

Do you have got a favourite strategy to season watermelon different that simply utilizing salt on watermelon? Additionally, in the case of learn how to reduce a watermelon, how do YOU do it? Share within the feedback – XOXO, Jennifer